How To Cook Dim Sum In Dallas TX

By Richard Parker


When thinking of preparing a dim sum of chicken feet sometimes, it might seem somehow weird to some people. It has been realized it is one of the best chicken parts which can be most appropriate for such a meal. Some Dim Sum in Dallas TX will comprise of this type since many individuals love this dish since there are other yummy snacks alongside it. The following are guidelines on how you can prepare it.

First and foremost, you are required to have a list of necessary components. They should be ready before starting your cooking process. Among the ingredients you need includes feet chicken, some small amounts of salt and sugar, garlic, and enough amount of oil for a deep-frying process. Additionally, you need to have iced water, onion and soy sauce.

After acquiring the essential components, you should follow the following tips. Make sure all feet are claw-less. So, you must cut the craws, chop off the bone and remove the dirty palm part. This will ensure that only the important parts can be used in the cooking procedure. Moreover, some consider dividing the palm into two parts but it is not a necessity.

You must have a good-sized pot which will enable you to boil them. In this case, you need to have enough water to boil the feet. Add a half teaspoon of salt, and another full teaspoon of sugar. These two ingredients will help to avoid the breaking of their skin. Additionally, add another half teaspoon of rice vinegar which helps to avoid darkening effect and cook them for about two minutes.

You will then be required to remove the content from the pot and soak it for some forty minutes in water containing light soy sauce. After that, you have to remove them since they will be ready for deep-frying. So, boil the oil till it is golden to about one hundred and eighty degrees centigrade which may be a suitable temperature for the task.

Then, put the feet in the pot with boiling oil and deep-fry them for a specific period. This will enable them to be well-cooked after which you need to put them in another container containing ice-cold water. So, soak it for around three to four hours, and it will allow their skins to avoid any chances of breaking. Make sure, and you steam them for fifteen minutes.

In the process, you will be required to mix the ingredients and the meal of chicken feet with a cup full of water. Use a deep pan simmer which you should put all these substances and make sure you have cooked them for about fifteen minutes. This will allow the dish to be well-cooked and ready to be served.

At this point, the meal will be ready. You need to leave for a while and then serve it on the dining table. Let every individual, your family and guests to settle down and serve them all the delicious meal. Having followed the procedure correctly, you are guaranteed that everyone will enjoy.




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