Looking For A Wedding Caterer Brentwood

By Melissa Clark


When you need to plan the celebrations for a wedding there are many things to be organized. You are going to hire venues, invite people to the ceremony and reception and you may also put on some kind of food for the guests. If your reception is only a small affair you may be able to do the catering your self but if you plan to host a large event it is preferable to use an experienced caterer. If you are searching for a Wedding Caterer Brentwood there are various ones available.

Before you plan your event you need to decide how many people to invite and calculate how much you want to spend. Many catering firms can offer fixed price options and will charge per head. The fees you pay will be dictated by the number of people that attend the event and on what kind of food you want to serve.

It is important that there is suitable food for every guest that you invite to your event. It is always worth putting on a child friendly option along with some vegetarian food. It is also worth bearing in mind that some guests may have a food allergy and you should make sure that there is something that they are able to eat.

There are many options available to you when you are selecting a menu for your event and careful thought is needed when you are in the planning stages. Most types of food are offered from cold bites to lavish dinners. Staff including wine waiters, waitresses, bar staff and stewards are also be available to hire.

You are able to find catering companies by searching in a few different places. Local telephone directories will have the contact numbers for firms and you can find adverts in magazines and newspapers. The net is a good place to locate a company and to do a little research on the firms and the food options that are available.

When you have selected a caterer you can speak with a party planner to go through the events of the day. If you do not know what type of food to offer they will be happy to assist you and offer their menu ideas. A lot of catering firms will also require a deposit if you book them and this sum of money will be taken off the final bill.

Another thing to carefully think about is the equipment needed to entertain a large number of invited guests. If you are serving cold food the company can prepare this in advance and bring it on the day. When hot food is on the menu the caterers may bring their own equipment. Extras items such as cutlery, napkins, plates and glassware can also be provided should it be needed.

When the day is over the catering staff will clear tables and kitchens and remove their equipment. When you have settled the bill it is advisable to keep the receipt for payment as well as the contact number for the firm. If you are satisfied with the service and food that you paid for it can be useful to leave some feedback on the firm's web page.




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